Chipotle is switching up their menu again. This time they’re testing the trendy superfood quinoa at their New York CIty test kitchen as a healthy swap for their iconic lime-cilantro rice.
“The quinoa is made with red and gold quinoa tossed with a little citrus juice, cumin, and freshly chopped cilantro,” Chris Arnold, a Chipotle rep, writes in an email. “We are recommending that added to a salad or in place of rice in another entree.”
The quinoa would be the first new menu item since the tex-mex chain started serving queso back in September. That didn’t go over so well, but hipsters love quinoa, so it’s got that going for it.
Source: New York Post